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Calzones Recipe

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This recipe for Calzones is from Hermesch Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
12 Rhodes Texas rolls, thawed but still cold
2 oz. sliced pepperoni
8 oz. sausage, browned and drained well
2 1/2 oz. can sliced black olives, drained
1/2 c. sliced mushrooms
1/2 c. chopped green peppers
1 c. shredded mozzarella cheese
1 tsp. Italian seasoning
1 c. pizza or spaghetti sauce, heated
Directions:
Directions:
Press 3 rolls together, use a little flour, roll them into 12 in. circle. Combine meat or ham, olives, mushrooms, green peppers, cheese, and Italian seasoning. Divide mixture equally-spoon into 1/2 of each circle. Fold over and pinch edges together. Place on a sprayed baking sheet. Bake at 350º for 20-25 minutes. Dip in heated sauce.
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
40 minutes
Personal Notes:
Personal Notes:
I got this recipe from Lindsay Belew. Instead of sausage, you can also use hamburger. With this recipe, you can use anything inside....use your imagination!

 

 

 

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