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Seven layer dip Recipe

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This recipe for Seven layer dip, by , is from The Antelope Trails Elementary School Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Maria Claflin
Added: Monday, March 30, 2009


3 medium ripe avocados, mashed
1/2 ts. salt
1/4 ts. pepper

1 c. sour cream
1/2 c. mayonnaise
1 pkg. taco seasoning

2 cans jalapeņo bean dip
2 small cans black olives, sliced
1 c. chopped green onions
3 medium tomatoes
shredded cheddar cheese ( as much as you like)

Combine and set aside:
avocados, salt and pepper

Combine and set aside:
sour cream, mayonnaise, and taco seasonings

In a 9x12" pan, put following layers:

1. Jalapeno bean dip
2. Avocado mixture
3. Sour cream mixture
4. Black olives
5. Green onions
6. Tomatoes, Chopped
7. Shredded cheddar cheese

Serve with chips and enjoy!




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