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"Good bread is the most fundamentally satisfying of all foods; good bread with fresh butter, the greatest of feasts!"--James Beard

Deviled Eggs Recipe

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This recipe for Deviled Eggs is from A Lifetime of Memories from the Kitchen, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Boiled eggs
Miracle whip
Mayonnaise
Mustard
Salt
Pepper
Directions:
Directions:
Prepare and cool boiled eggs. Cut eggs lengthwise and scoop out the yolk. Mix Mayo, Miracle Whip, a bit of Mustard, salt and pepper to taste. Spoon mixture back into eggs and refrigerate. Sprinkle with a little paprika to make them cute.
Personal Notes:
Personal Notes:
Steve and Andrea love deviled eggs. Steve can easily go through an entire tray on his own.

 

 

 

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