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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

BRIE with CRANBERRIES Recipe

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This recipe for BRIE with CRANBERRIES is from Our Family Cookbook Vol 2, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 wheel of Brie (8oz.)
1 can whole cranberry sauce
2 Tbsp brown sugar
1 tsp White Rum
1/8 tsp grated nutmeg
Directions:
Directions:
Peel off top rind of the Brie, leaving 1/4" border.
Mix sugar, rum, nutmeg and cranberry sauce.
Spread evenly over the Brie.
Bake at 500º for four or five minutes.
Serve with crackers.

 

 

 

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