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"Do not overcook this dish. Most seafoods...should be simply threatened with heat and then celebrated with joy."--Jeff Smith, The Frugal Gourmet

BBQ Bacon Wrapped Jalapeņos Recipe

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This recipe for BBQ Bacon Wrapped Jalapeņos is from Eating Under a Tree, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 Dozen Medium Jalapeņos
1 Package Cream Cheese (softened)
12 Slices Medium Thickness Bacon
1/4 c. Sundried Tomatoes
1 Clove Garlic (Chopped)
12 toothpicks (soaked in water)
Directions:
Directions:
In a small bowl - mix cream cheese, chopped sundried tomatoes and garlic thoroughly and set aside.

Slice jalapeņos down the middle and carefully remove seeds and veins. The more seeds and vein removed the milder the jalapeņos. Try to leave the stems on for presentation.

Fill the jalapeņo cavity with cream cheese mixture then wrap the jalapeņo with 1 slice of bacon and secure with a toothpick.

On medium high grill cook jalapeņos until the bacon is cooked and crispy.

 

 

 

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