Click for Cookbook LOGIN
"A man who was fond of wine was offered some grapes at dessert after dinner. "Much obliged," said he, pushing the plate aside; "I am not accustomed to take my wine in pills."--Jean Antheleme Brillat-Savarin, The Physiology of Taste

Fudge Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Fudge is from The Nancy Haiduck Family Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c white sugar
2/3 c milk or cream
1/3 c white corn syrup
pinch of salt
2 T butter
1/4 c cocoa
nuts (optional)
1 tsp vanilla
Directions:
Directions:
Cook first 5 ingredients in a heavy pan until soft ball stage. Remove from heat and cool. add coca, nuts, and vanilla and beat by hand until mixture thickens and looses its gloss. Quickly pour into buttered pan. Score into small squares.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

228W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!