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Cape Cod Blueberry Grunt Recipe

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This recipe for Cape Cod Blueberry Grunt is from Anna Wilson Ball, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c. Blueberries
1/4 to 1/2 c. sugar
Baking Powder Biscuit Mix
Directions:
Directions:
Cook the blueberries in small amount of water until soft. Sweeten slightly and put in a deep baking dish. Arrange the Baking Powder Biscuit dough mix over the top and set dish in a separate pan of boiling water. Cover and cook 1 hour, keeping the water boiling constantly, adding more as needed to keep water within 1 inch of top of pudding dish. Serve with cream.
Number Of Servings:
Number Of Servings:
8 Servings

 

 

 

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