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Fresh Apple Cake Recipe

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This recipe for Fresh Apple Cake, by , is from Hanson Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.
Contributor:  
Contributor:  
Frances Hanson, wife of Dean Hanson
Added: Wednesday, March 25, 2009
Category:
Category:
Ingredients:  
Ingredients:  
2 1/4 c. flour
7/8 c. sugar
1/8 tsp. salt
2/3 tsp. soda
1 1/3 tsp. cinnamon
2 eggs
1/2 tbsp. vanilla
1 c. veg. oil
1/2 c. honey
2 1/8 c. diced apples
Directions:
Directions:
Put dry ingredients in mixing bowl and mix with a paddle.
Whip eggs until creamy yellow with a wire whisk in a small bowl. Add vanilla, oil, and honey. Mix well. Add to dry ingredients and mix well.
Fold apples into mixture.
Pour mixture into greased cake pan.
Bake at 325º for 30 mins.
Do not frost or glaze.

 

 

 

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