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"He who distinguishes the true savor of his food can never be a glutton; he who does not cannot be otherwise."--Henry David Thoreau

Cabbage Salad Recipe

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This recipe for Cabbage Salad is from Anna Wilson Ball, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
2 3-oz. pkgs. lime jello
4 c. chopped cabbage ( 1 medium head)
2 c. miniature marshmallows
1 c. chopped walnuts
2 c. crushed pineapple (drained)
1 c. mayonnaise

Directions:
Directions:
Dissolve jello in 2 c. hot water. Add marshmallows and stir until dissolved. Combine pineapple juice and enough water to make 2 cups. Add that and rest of ingredients...This recipe fills one 9x13 inch pyrex pan. Leave out the nuts if you desire.

Number Of Servings:
Number Of Servings:
16 to 18 servings

 

 

 

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