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"Vegetables are a must on a diet. I suggest carrot cake, zucchini bread, and pumpkin pie."--Jim Davis

Ms. Janie’s White Chocolate Macadamia Cookies Recipe

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This recipe for Ms. Janie’s White Chocolate Macadamia Cookies is from Cooking to Cure Cancer , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 c. butter or margarine, softened
3/4 c. brown sugar
1/4 c. sugar
2 eggs
1 1/4 tsp. vanilla extract
2 1/4 c. flour
1 (3.4 oz.) package instant vanilla pudding
1 tsp. baking soda
1/4 tsp. salt
1 (11 oz.) package white chocolate chips (also called vanilla chips)
1 jar or can (3 1/2 oz.) macadamia nuts
Directions:
Directions:
In a large mixing bowl, cream butter and sugars. Beat in the eggs and vanilla. Set aside. Combine flour, pudding, baking soda, and salt. Gradually add to creamed mixture. Stir in chips and macadamia nuts. Drop by large teaspoonfuls on an ungreased cookie sheet. Bake at 375º for 10-12 minutes or until lightly golden brown. Cool for 1 minute before putting on wax paper or wire racks for more cooling.
Personal Notes:
Personal Notes:
Yields about 3 dozen large cookies or 4 dozen medium cookies.

 

 

 

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