Click for Cookbook LOGIN
"Those who forget the pasta are condemned to reheat it."--Unknown

Brown Sugar Bread and Butter Pickles Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Brown Sugar Bread and Butter Pickles is from Joyce Manwiller's Recipe Box, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
6 cups thinly sliced cucumbers
1/4 cup coarse Kosher salt
2 large onions, sliced
2 cups brown sugar
2 cups cider vinegar
1 tsp celery seed
2 tsp mustard seed
1/4 tsp ground cloves
1/2 tsp turmeric
Directions:
Directions:
Wash and slice the cucumbers. Layer with salt and onion slices. Top with a handful of ice cubes, and let stand for at least 3 hours. Mix the remaining ingredients in a large pot, bring slowly to the boil and boil 5 minutes. Meanwhile, boil 4 pint jars and put caps and lids in a pan of water that has been boiled and removed from the heat. Drain the vegetables in a colander, and rinse well with cold water. Add to the hot syrup and heat to just below the boiling point. Spoon into hot, sterilized jars and seal Process in a boiling water bath for 15 minutes.
Personal Notes:
Personal Notes:
Recipe from Gail Hardie , Newark

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

6026W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!