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Spicy Chicken Recipe

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This recipe for Spicy Chicken is from Hermesch Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 lb. of boneless chicken cut up into 1 1/2 pieces
1 medium onion, chopped
1 medium green pepper, chopped
1/2 tsp. paprika
1/4 tsp. pepper
1/4 tsp. ground red pepper
2 (15oz.) cans of stewed tomatoes
1/2 tsp. oregano leaves
1 (15 oz.) can corn, undrained
1 clove of garlic, minced or 1/2 tsp. garlic powder
Hot sauce to taste
Directions:
Directions:
Saute chopped green pepper, onion and garlic in a coated saucepan with olive oil. Drain. In same saucepan saute cut up chicken with 1 to 2 tsp of olive oil, until no longer pink. Add all ingredients together and simmer for 20-30 minutes-low heat. Serve in bowls over hot cooked rice.
Personal Notes:
Personal Notes:
The amount of hot sauce depends on you own taste!

 

 

 

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