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Caramels Recipe

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This recipe for Caramels is from Legacy Recipes , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c. sugar
1/4 c. butter
1 t. vanilla
3/4 c. light corn syrup
2 c. whipping cream
Directions:
Directions:
In a 2 quart glass measuring cup, melt butter. Add sugar, syrup, & cream. Cover with Saran wrap. Microwave at 70% power 8-12 minutes, cooking to hard ball stage (250º). Add vanilla. Pour into buttered dish to cool. Once cool and set, turn out and cut. Wrap in Saran wrap or waxed paper.

 

 

 

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