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Zucchini Bread Recipe

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This recipe for Zucchini Bread is from 'Cooking With Harmony' 2nd Edition, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 eggs
1 cup oil
2 cups sugar
3 cups flour
2 tsp vanilla
1 cup chopped nuts
1 tsp salt
1 tsp soda
1/2 tsp baking powder
3 tsp cinnamon
3 cups grated zucchini
Directions:
Directions:
Mix dry ingredients, then add liquid. Bake in greaed and floured loaf pans at 325 for 1 hours.
Number Of Servings:
Number Of Servings:
2 Loaves
Personal Notes:
Personal Notes:
This recipe appeared in the original Cooking with Harmony Cookbook.

 

 

 

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