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"There is nothing better on a cold wintry day than a properly made pot pie."--Craig Claiborne

Cherry Winks Recipe

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This recipe for Cherry Winks is from Hermesch Family Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 1/4 c. sifted flour
1 tsp. baking powder
1/2 tsp. baking soda
1/2 tsp. salt
3/4 c. shortening
1 c. sugar
2 eggs
2 tbsp. milk
1 tsp. vanilla
1 c. pecans, chopped
1 c. dates, chopped
1/3 c. maraschino cherries, chopped
2 1/2 c. crushed cornflakes
Directions:
Directions:
Sift together flour, baking powder, baking soda and salt. In a separate bowl; cream shortening and sugar. Blend in 2 eggs. Add: milk and vanilla. Blend in dry ingredients. Mix well. Add pecans, dates and cherries. Mix well. Shape into balls using a level tablespoon of dough for each cookie. Roll each ball of dough in corn flakes. Place on greased baking sheet. Top each cookie with 1/4 cherry. Bake 375º for 10-12 minutes. Do not stack or store until cool.
Number Of Servings:
Number Of Servings:
Makes 5 dozen cookies

 

 

 

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