"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Quick Coffee Cake Recipe

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This recipe for Quick Coffee Cake, by , is from What's Cookin' In Amherst?, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Sue Pederson
Added: Sunday, March 22, 2009


1 egg beaten
1/2 c. sugar
1/2 c. milk
2 tbsp. melted butter
1 c. flour
1/2 tsp. salt
2 tsp. baking powder

Combine milk, egg, sugar and shortening. Beat well. Add sifted dry ingredients. Mix well. Pour into greased 8 x 8 inch pan.

Sprinkle dough with;
1/4 c. brown sugar
1 tsp. cinnamon
1 tbsp. flour
1 tsp. melted butter
1/2 c. chopped nuts.

Bake 20-25 minutes at 375 degrees.




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