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Parmesan Potatoes Recipe

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This recipe for Parmesan Potatoes is from The George and Margaret Lucas Family Cookbook Vol. 2, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
4 medium potatoes, cubed
3 tbsp. grated Parmesan cheese
2 tbsp. fresh parsley (or 2 tsp. of dried)
1 tsp. paprika
1/2 tsp. garlic
1 tsp. salt
1/8 tsp. cayenne pepper

Directions:
Directions:
Heat oven to 450º. Line cookie sheet with foil and spray with oil. Toss cubed potatoes with oil then add other ingredients and toss to coat. Spread in one lay on foil and bake for 25 minutes, turning once.

Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
10 minutes
Personal Notes:
Personal Notes:
These are easily doubled. They are a favorite of my kids!

 

 

 

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