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Cheese Ball Recipe

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This recipe for Cheese Ball is from The Sauvageau Family Cookbook 2009, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 - 8 oz cream cheese softened
1 Tbsp. butter
1 tub cheddar cheese
1 Tbsp. worcestershire sauce
1/4 c. finely chopped onion
1/4 c. chopped green olive
Directions:
Directions:
Cream butter, cream cheese, cheddar cheese and worcestershire sauce together. Add onion and green olive. Mix well and form into ball onto plate with scraper. Crush 1 small can french fried onions and place on ball with hands pressing to shape ball. Refrigerate. Serve with crackers.

 

 

 

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