Click for Cookbook LOGIN
"Food is an important part of a balanced diet."--Fran Lebowitz

Dip, Layered Mexican Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Dip, Layered Mexican is from COOKBOOK WORTHY, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 (9 Ounce) Can of Bean Dip
1 (8 Ounce) Carton of Guacamole Dip
1 Large Cream Cheese Mixed With a 9 Ounce Can Picante Sauce
8 Ounces Sour Ceam Mixed With 1 Package Taco Seasoning
1 (4 1/2 Ounce) Can of Chopped Ripe Olives
Chopped Tomatoes
Chopped Green Onions
8 Ounces Grated Cheddar Cheese
8 Ounces Grated Mozzarella Cheese
Directions:
Directions:
Layer as listed above in a 9x13 inch pan.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

265W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!