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Breakfast Casserole Recipe

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This recipe for Breakfast Casserole is from The Bedenbaugh Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 lb. sausage
6 slices bread
1 C. shredded Cheddar cheese
6 eggs, beaten
salt and pepper2 C. milk

Directions:
Directions:
Grease 13x9x3 baking dish. Tear up bread and put in dish. Brown sausage and drain. Spoon sausage over bread. Sprinkle with cheese. Beat together eggs, milk, salt and pepper. Pour over mix in dish.
Bake at 350º for about 35 to 40 minutes. (Can be prepared the night before, cover with foil and refrigerate.)

Number Of Servings:
Number Of Servings:
6

 

 

 

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