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"Wine makes daily living easier, less hurried, with fewer tensions and more tolerance."--Benjamin Franklin

Italian Wine Cookies Recipe

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This recipe for Italian Wine Cookies is from The Lega Arena Dasą Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 cup oil
2 cups red wine
3 1/4 cups sugar
8 cups flour
1 tsp. salt
4 tsp baking powder
honey
Directions:
Directions:
Bring oil and wine to boil. In a bowl combine sugar, flour, salt and baking powder. Stir flour mixture into wine a little at a time. Dough should be medium, not too hard, or too soft. Keep adding flour as needed.

Roll pieces of dough and cut into 1 1/2 inch pieces. Deep fry slowly in hot oil, about 5-10 minutes. Drain on brown paper and cool. Heat honey in pan and roll cookies in honey. Place on greased cookie sheet to dry.
Personal Notes:
Personal Notes:
This recipe is from from friend the late Ann Conetta.

 

 

 

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