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Lembke Lemon Cake Recipe

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This recipe for Lembke Lemon Cake is from The Brandt/Awsumb Family Reunion Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 box Lemon cake mix - dry
1 box Lemon jello - dry
4 Eggs
3/4 C. Water
3/4 C. Oil
Directions:
Directions:
Beat all ingredients 4 minutes. Bake in greased pan at 350º for time stated on cake mix box, test with toothpick, done when toothpick comes out dry.

Remove from oven and poke fork holes all over top. Mix together 2 C. Powdered Sugar and 4 T. real-Lemon juice. Pour over cake (while still warm) and spread with spatula. Cool and serve with large dollop of Cool Whip.

 

 

 

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