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"As I ate the oysters with their strong taste of the sea and their faint metallic taste that the cold white wine washed away, leaving only the sea taste and the succulent texture, and as I drank their cold liquid from each shell and washed it down with the crisp taste of the wine, I lost the empty feeling and began to be happy, and to make plans."--Ernest Hemingway

Forgotten Chicken Recipe

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This recipe for Forgotten Chicken is from The Brandt/Awsumb Family Reunion Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 C. Raw Rice
1 can Cream Mushroom soup
1 can Cream Celery soup
1 1/2 C. Milk
1 Chicken, cut up
1 Pkg. Onion Soup Mix
Directions:
Directions:
Spread rice in 9X13 pan. Mix soups and milk and pour over rice. Place cut up Chicken on top of soup mixture. Sprinkle with 1 Pkg. dry Onion soup mix. Cover with foil. Bake 2 hours at 325º.

 

 

 

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