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Zucchini Bread Hazel Bimler Recipe

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This recipe for Zucchini Bread Hazel Bimler is from Helen and Sisters, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 eggs
1 cup oil
3 tsp vanilla
2 cups sugar
2 cups grated raw zucchini with skin
2 cups flour
1/2 tsp salt 1 tsp. soda
1 /12 tsp. baking powder
1 tsp. salt
3 tsp. cinnamon
1 cup chopped nuts
Directions:
Directions:
Mix together eggs, oil, vanilla. Add sugar and zucchini and mix. Mix dry ingredients together and add to rest. Mix together. The batter will be thick. Place in greased and floured bread pans and bake. I usually bake it at 350º and check after 45 minutes.

 

 

 

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