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Duncan Hines Devils Food Cake Recipe

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This recipe for Duncan Hines Devils Food Cake is from ROYAL GRAYCE COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 Devils Food chocolate cake mix
1 1/4 C water
4 eggs
1/2 C vegetable oil
1 box chocolate fudge instant pudding mix

CARAMEL ICING:
1 stick oleo
1 1/2 C brown sugar
1/3 C cream, canned, short
1 1/2 C confectioners sugar
1 t vanilla

Directions:
Directions:
Add cake mix, water, eggs, oil and pudding mix to bowl and beat 2 minutes on medium speed. Grease and flour a tube pan. Bake at 350º for 50 to 60 minutes. Cool in pan for 25 minutes.

CARAMEL ICING:
Melt oleo, then add brown sugar and cream. Cook for 2 minutes. Add confectioners sugar and vanilla. Beat until right consistency to spread.

Personal Notes:
Personal Notes:
One of our children's favorites.

 

 

 

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