Click for Cookbook LOGIN
"I don't think America will have really made it until we have our own salad dressing. Until then we're stuck behind the French, Italians, Russians and Caesarians."--Pat McNelis

Chicken Parm-Zip Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Chicken Parm-Zip is from The Conrad Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 c. Mayonnaise
1/2 c. Grated Parmesan Cheese
1 T. Italian Seasoning
4 Boneless, Skinless Chicken Breast Halves
Directions:
Directions:
Stir together mayonnaise, 1/4 cup Parmesan cheese and Italian seasoning. Place chicken on rack of broiler pan. Brush with half of sauce. Broil 5 – 7 inches from heat for 8 – 10 minutes. Turn; brush with remaining sauce. Continue broiling 8 – 10 minutes or until tender. Sprinkle with remaining Parmesan cheese before serving.
Personal Notes:
Personal Notes:
This is one of our favorite meals that is fairly easy to prepare.

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

1018W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!