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Savory Green Beans Recipe

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This recipe for Savory Green Beans is from The OgletreeFamily Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 1/2 pounds fresh green beans
1 clove garlic, minced
2 tablespoons chopped onion
3 tablespoons olive oil or vegetable oil
1/2 cup boiling water
1 tablespoon fresh basil or 1 teaspoon dried basil
3/4 teaspoon salt
1/2 teaspoon sugar
1/4 teaspoon pepper
Directions:
Directions:
Wash beans; trim ends, and remove strings. Cut bean in half.
Saute garlic and onion in hot oil just until tender. Add beans, boiling water, basil, salt, sugar, and pepper. Cover and cook over medium heat 20 to 25 minutes or until beans are tender.

 

 

 

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