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Oatmeal Carmalitas Recipe

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This recipe for Oatmeal Carmalitas is from Our Family "Yummies", one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2c oatmeal
2c flour
1 1/2c brown sugar packed
1 tsp baking soda
1/2 tsp salt
1 1/4c butter (2 1/2 sticks)

Topping:
1c chocolate chips
1c caramel (Mrs Richards)
Directions:
Directions:
Mix oatmeal, flour, brown sugar, baking soda, salt and butter well with mixer. Grease and flour a 13x9" baking pan. Pour a little more then 1/2 of mixture into pan, push down until even. Bake for 10 minutes at 350º. Drizzle caramel over chocolate chips evenly. Put remaining batter on top and softly pat it. Bake for another 20 minutes at 350º. Put in refrigerator for 1 hour to cool. Cut into squares.
Number Of Servings:
Number Of Servings:
10
Preparation Time:
Preparation Time:
15 minutes

 

 

 

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