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Creamy Zucchini Soup Recipe

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This recipe for Creamy Zucchini Soup is from Our Family "Yummies", one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 tbsp butter
1 lg onion chopped
3 cloves garlic minced
2 tsp italian seasoning
1/2 tsp salt
1/2 tsp pepper
6c chicken broth
4 medium zucchini, thinly sliced
8oz can of mushrooms
2/3c instant mashed potatoes
parmesan cheese
Directions:
Directions:
Melt butter in large sauce pan, saute onion & garlic for 5 minutes. Add italian dressing, salt, pepper, broth & zucchini. Simmer until very tender (about 20 minutes). Let cool slightly, then puree in blender. Add instant mashed potates and mushrooms. Simmer until thickened and creamy. Serve with parmesan cheese.
Number Of Servings:
Number Of Servings:
8
Preparation Time:
Preparation Time:
20 minutes

 

 

 

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