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Pull Apart Bacon Bread Recipe

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This recipe for Pull Apart Bacon Bread is from The Clausing Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
12 strips bacon, diced
1 c. shredded mozzarella cheese
1-1lb. loaf frozen bread dough, thawed
1-10 oz. env. ranch salad dressing mix
1 Tbsp. olive oil, divided
Directions:
Directions:
In skillet, cook bacon over medium heat for 5 minutes, until partially cooked. Drain well on paper towels. Roll dough to 1/2 inch thickness, brush with 1 tbsp. olive oil. Cut dough in 1 inch pieces and place in large bowl. Add bacon, cheese, dressing mix and remaining olive oil. Toss gently to coat. Arrange pieces in 9x5" oval on a greased baking sheet, layering as needed. Cover and let rise in a warm place for at least 30 minutes or until double in size. Bake at 350 degrees for 15 minutes. Cover with foil. Bake 5 to 10 minutes longer or until golden brown.

 

 

 

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