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"Plain fresh bread, its crust shatteringly crisp. Sweet cold butter. There is magic in the way they come together in your mouth to make a single perfect bite."--Ruth Reichl

Lasagna Recipe

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This recipe for Lasagna is from The Antelope Trails Elementary School Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
1 pound of ground beef
1 jar of meat flavored Ragu spaghetti sauce
16 oz. of cottage cheese
10 cooked lasagna noodles
4 cups of mozarella cheese

Directions:
Directions:
Brown the ground beef and add the Ragu sauce. Layer 5 lasagna noodles, add 1/2 of the cottage cheese, add the meat and sauce mixture, and then the grated mozzarella cheese. Repeat once more.
Cook at 350ºF for about 30 minutes.

 

 

 

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