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Slow Cooked Barbecue Sandwiches Recipe

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This recipe for Slow Cooked Barbecue Sandwiches is from Endicott Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
3 c chopped celery
1 c chopped onion
1 c ketchup
1 c commercial barbecue sauce
1 c water
2 T vinegar
2 T worcestershire sauce
2 T brown sugar, packed
1 tsp chili powder
1 tsp salt
1/2 tsp pepper
1/2 garlic powder
1 boneless chuck roast (3 to 4 lbs) trimmed of fat
14 to 18 hamburger buns, split
Directions:
Directions:
In slow cooker, combine the first 12 ingredients: mix well. Add roast. cover and cook on high for 6 to 7 hours or until tender. Romove roast: cool. shred meat and return to sauce, heat through. use a slotted spoon to serve on buns.
Number Of Servings:
Number Of Servings:
14-18
Preparation Time:
Preparation Time:
20 minutes

 

 

 

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