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Gwen's Tuna Chow Mein Noodles Recipe

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This recipe for Gwen's Tuna Chow Mein Noodles is from Martin Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 cup chopped celery
1/2 cup chopped green onion, including tops
1 cup chopped water chestnuts
1 tablespoon oil
1 can tuna
2 tablespoons minced parsley
1 can celery soup
1/4 cup milk
1 5 oz can chow mein noodles
Directions:
Directions:
Saute onions, celery, water chestnuts in oil. Add tuna which has been drained and separated into chunks, parsley and all other ingredients except noodles. In casserole (1-1/2 qt) pour one half mixture into bottom of casserole over with layer of chow mein noodles, reserving 1/2 cup for top of casserole. Pour remaining half of mixture over noodles and top of casserole. Bake at 325 degrees, uncovered for 15 minutes.

 

 

 

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