Click for Cookbook LOGIN
"In spite of food fads, fitness programs, and health concerns, we must never lose sight of a beautifully conceived meal."--Julia Child

Jalapeņo Pimiento Cheese Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for Jalapeņo Pimiento Cheese is from Clark Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
16 oz. extra sharp Cheddar cheese, shredded
8 oz. mild Cheddar cheese, shredded
8 oz. pkg. cream cheese, softened
14 oz. diced pimiento, drained
12 oz. jar roasted red peppers, drained
1/2 c. drained pickled jalapeņo pepper slices
1/4 c. mayonnaise
Directions:
Directions:
Process first 3 ingredients, in batches, in a food processor 45 seconds or until well blended. Add pimiento and next 4 ingredients, and pulse 5 to 6 times or to desired consistency. Cover and chill up to 1 day. Serve with crackers or bread slices.
Preparation Time:
Preparation Time:
25 minutes
Personal Notes:
Personal Notes:
Hot and spicy, but good!

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

424W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!