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Chili Sauce Recipe

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This recipe for Chili Sauce is from The Brown Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!


Category:
Category:

Ingredients:  
Ingredients:  
3 qts. peeled tomatoes chopped
2 c. onions chopped
1 c. green pepper
1 c. celery

1/4 c. canning salt
1/4 c. brown sugar
1 c. white sugar
1 1/2 t. pickling spice
1 c. white vinegar

Directions:
Directions:
Mix chopped vegetables and salt. Let stand overnight. Shake to drain. Don't press let drain by itself. Bring sugars, pickling spice and vinegar to a boil. Add vegetables. Cook slowly 30-45 min. Put into hot jars and seal.

Personal Notes:
Personal Notes:
This is Grandma Browns Recipe

 

 

 

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