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"What I like to drink most is wine that belongs to others."--Diogenes , 320 BC, Greek philosopher

Fresh Mild Tomato Salsa Recipe

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This recipe for Fresh Mild Tomato Salsa is from The Smith & Stella Johnson Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups (14 oz. each) diced tomatoes
1/2 red onion
1/2 jalapeņo, seeds removed
1 clove garlic, minced
Cilantro
1 tbsp. chipotle seasoning (optional)
Directions:
Directions:
Combine all ingredients into a food processor. Blend until desired consistency.

For extra heat, use diced tomatoes with chilies or south-western seasonings. Also, you can keep the jalapeņo seeds.
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
10 minutes

 

 

 

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