Click for Cookbook LOGIN
"Nothing would be more tiresome than eating and drinking if God had not made them a pleasure as well as a necessity."--Voltaire

BISMARK EGG PANCAKES - Pauline Yost Beresford Recipe

  Tried it? Rate this Recipe:
 

 

This recipe for BISMARK EGG PANCAKES - Pauline Yost Beresford is from SISTERS' HERITAGE COOKBOOK, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1/2 c. Flour
3/4 c. Milk
Pinch Salt
4 Egg Yolks
4 Egg Whites
Directions:
Directions:
Mix flour with milk and blend well. Add salt and yolks, mix well. In separate bowl beat whites still stiff and fold into flour mixture, stirring slowly. Pour 1 C. Butter into well greased and very hot skillet. When slightly brown, flip over and put in hot oven for 4 minutes. Serve with jam or syrup.
Number Of Servings:
Number Of Servings:
4
Preparation Time:
Preparation Time:
20 Minutes

 

 

 

Learn more about the process to create a cookbook -- or
Start your own personal family cookbook right now!  Here's to good eating!

Search for more great recipes here from over 1,500,000 in our family cookbooks!

 

 

 

401W  

Cookbooks are great for Holiday Gifts, Wedding Gifts, Bridal Shower ideas and Family Reunions!

*Recipes and photos entered into the Family Cookbook Project are provided by the submitting contributors. All rights are retained by the contributor. Please contact us if you believe copyright violations have occurred.

Search for more great recipes here from over 1,500,000 in our family cookbooks!