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Black Bottoms Recipe

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This recipe for Black Bottoms is from The McLaughlin Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
CHOCOLATE BATTER:
1 1/2 c flour
1 c sugar
1/2 c cocoa powder
1 tsp. baking soda
1/2 tsp. salt
1 c water
1/3 c oil
1 tsp. vanilla

WHITE BATTER:
8 oz. cream cheese
1 egg
1/3 c sugar
1/8 tsp. salt
6 oz. chocolate chips
Directions:
Directions:
Mix flour, sugar, cocoa, baking soda, salt. Stir in water, oil and vanilla. Fill cupcake tins 1/3 full with the chocolate batter Beat together the cream cheese, egg, sugar, salt and chocolate chips. Drop 1 tsp. of white batter on top of chocolate mixture and bake 30 minutes at 350 degrees.
Personal Notes:
Personal Notes:
This recipe is from Seventeen Magazine.

 

 

 

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