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"I would like to find a stew that will give me heartburn immediately, instead of at three o'clock in the morning."--John Barrymore

Creamed onions Recipe

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This recipe for Creamed onions is from The McLaughlin Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
18-20 small pearl onions
6 T butter
2 T flour
1/2 tsp. salt
2 c milk
Directions:
Directions:
Peel the unions. Cook, uncovered in boiling salted water25-30 minutes. Drain. In large saucepan, melt butter and then blend in flour and salt. Add milk all at once, stirring constantly until mixture is thick and bubbly
Number Of Servings:
Number Of Servings:
6-8

 

 

 

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