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"After all the trouble you go to, you get about as much actual "food" out of eating an artichoke as you would from licking 30 or 40 postage stamps."--Miss Piggy

Blueberry Buckle Coffee Cake Recipe

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This recipe for Blueberry Buckle Coffee Cake is from Our Family Recipes, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 Cups Flour
3/4 Cup Sugar
2 1/2 Tsp. Baking Powder
3/4 Tsp. Salt
1/4 Cup Shortening
3/4 Cup Milk
2 Cups Blueberries (drained well)

Topping:
1/2 Cup Sugar, 1/3 Cup Flour, 1/2 Tsp. Cinnamon, 1/4 Cup Soft Butter
Directions:
Directions:
Preheat oven to 375o - Grease an 8 or 9 Inch round pan. Blend all ingredients except blueberries. Beat vigorously for 1/2 minute. Carefully stir 2 Cups of Blueberries into batter. Mix topping & sprinkle over batter. Bake for 45-50 minutes.

 

 

 

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