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Savory Meat Loaf Recipe

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This recipe for Savory Meat Loaf, by , is from The McLaughlin Family Cookbook Project, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Pamela M McLaughlin
Added: Monday, March 2, 2009


1/3 c bread crumbs
1 c milk
1 1/2 tsp. margarine
1 lb. ground beef
1/2 c grated carrot
1 egg
1 medium onion, minced
1 T chili sauce
1 tsp. salt
1/2 tsp. ginger
1/2 tsp. curry
1 tsp. anchovy paste
prepared mustard

Soak bread crumbs in milk. Saute onion and celery. Combine all ingredients except mustard ; blend. Shape until a smooth loaf in a greased shallow baking dish. Spread a thin coat of mustard on top. Sprinkle with bread crumbs. Bake 50 minutes at 350 degrees.




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