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Broccoli Casserole Recipe

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This recipe for Broccoli Casserole is from The Taste of Tonawanda, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 packages frozen broccolli or 1 lb. fresh parboiled
1 can cream of chicken soup
2 tablespooons mayonnaise
1/4 cup shredded mild cheese
1/4 cup bread crumbs
1/4 cup parmesan cheese
2 tablespoons butter
Directions:
Directions:
Pre-heat oven to 350º

Put brocolli in casserole.
Combine soup, mayonaisse and cheeses. Pour over brocolli (don't add any liquid, it will look thick). Mix crumbs cheese and butter, sprinkle over the top.
Bake uncovered 40 minutes.

 

 

 

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