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"Fish, to taste right, must swim three times - in water, in butter, and in wine."--Polish Proverb

Pecan Pie Recipe

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This recipe for Pecan Pie is from Our Family Cookbook Favorites, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups pecans
3 eggs
1 cup sugar
1/2 cup dark kayro syrup
4 oz dark chocolate
2 tsp bourbon
Directions:
Directions:
Mix ingredients with whisk
Place pecans in unbaked pie shell
Pour mix over pecans, pecans will rise to top
Bake @ 375 for 10 minutes, then reduce the heat to 350 for 25 minutes, let set before serving

 

 

 

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