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Cut Out Cookies Recipe

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This recipe for Cut Out Cookies is from The Taste of Tonawanda, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
Cookies:
3 cups sifted flour
1 tsp baking powder
1/2 tsp salt
1 cup butter, creamed
3/4 cups sugar
1 unbeaten egg
1 and 1/2 tsp anise extract
2 tblsp milk

Icing:
1 lbs box of confectioner's sugar
2 tblsp milk
1 tsp anise extract
water
Directions:
Directions:
For Cookies: Cream together wet ingredients. Blend in dry ingredients. Chill one hour. Roll out dough on a floured surface, to 1/8 inch thick. Use whatever cookie cutters you would like to make shapes. Place on ungreased cookie sheets.

Bake at 400º for 5 to 8 minutes. Ice and decorate with colored sugars.

For icing: Mix ingredients, slowly add water until there is a frosting consistency.

 

 

 

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