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Spaghetti for a Crowd Recipe

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This recipe for Spaghetti for a Crowd is from The Ledbetter Family Cookbook, 5th Edition, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 pounds ground beef, browned
3 eight ounce cans tomato sauce
3 six ounce cans tomato paste
1 large bay leaf
5 six ounce cans water
3 Tablespoons sugar
2 cloves garlic crushed
1 teaspoons oregano
1 teaspoon salt
1/4 teaspoon pepper
1/2 cup romano cheese
1/2 cup olive oil
Directions:
Directions:
Place all ingredients, except meat in a crock pot. Start on high, then turn to low. Cook for 5 hours. Add meat 1 hour before finished cooking.

 

 

 

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