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Chicken Tetrazini Recipe

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This recipe for Chicken Tetrazini is from The Dimiceli Cucina, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 chicken, cooked and deboned
1 bell pepper, chopped
1 stick butter
4 heaping tablespoons flour
1 cup milk
3 tablespoons soy sauce
Garlic salt
1 pound Cheddar cheese
1 can cream of mushroom soup
1 can cream of chicken soup
1 large jar diced pimientos
1 jar sliced mushrooms
8 ounces spaghetti, cooked
Additional Cheddar cheese for topping
Directions:
Directions:
Preheat oven 375º
Boil chicken saving broth (or buy ready baked chicken and use ready made broth)
Melt butter in large skillet; saute bell pepper
Add flour and blend well; add milk and cook to thicken
Add remaining ingredients and mix to combine
Pour into large casserole dish, top with Cheddar cheese ,and heat until bubbly

 

 

 

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