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"Hunger is the best sauce in the world."--Cervantes

Pecan-Raspberry Cheeseball Recipe

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This recipe for Pecan-Raspberry Cheeseball is from The Clausing Family Cookbook, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 c. chopped pecans
3 heaping TB. mayo
2 c. shredded Montery-Jack cheddar cheese
Rasberry jam
2 bundles of green onions, chopped
Fritos scoops
Directions:
Directions:
Spray a rounded bowl (size of a large softball) with Pam. Mix all above ingredients together and pack into bowl. Cover and let stand in refrigerator. To serve, turn over and place on plate. Cover in raspberry jam and serve with Frito Scoops.

 

 

 

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