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Orange Congealed Salad Recipe

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This recipe for Orange Congealed Salad, by , is from 'Cooking With Harmony' 2nd Edition, one of the cookbooks created at FamilyCookbookProject.com. We help families or individuals create heirloom cookbook treasures.

Sharon Cook-Wheeldon-In Memory of Dorothy Cook
Added: Friday, February 27, 2009


Step 1- 2 boxes of orange jello.
1 #2 can crushed pineapple, drain and save juice.
Mix according to directions. Pour in 8x12 dish, allow to almost jell. Add pineapple, stir in jello; sprinkle chopped pecans; return to refrigerator to jello..

Step 2 - 1 large or two small boxes Dream Whip;
1- 8 oz. pkg. cream cheese. Mix Dream Whip as directed on pkg. Add cream cheese. Mix; then spread on jello mixture; return to refrigerator to chill.

Step 3 - 1 T. lemon juice
1 c. pineapple juice
3/4 c. sugar
2 T. flour
2 beaten eggs
Cook over low heat until thick. Chill until cool; spread over jello. Sprinkle with nuts.





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