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Crispy Waffles Recipe

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This recipe for Crispy Waffles is from The Robert S. Fouts Family and Friends Cookbook , one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
2 cups flour
1 tbsp Baking powder
1 tsp salt
2 tbsp sugar
3 eggs separated
1 1/2 cup milk
1/2 cup oil
Directions:
Directions:
Beat egg yolks
Mix in milk and oil
Add dry ingredients
Fold in stiff egg whites.

Cook in Waffle Iron.
Personal Notes:
Personal Notes:
These waffles freeze really well.(Cooked of course)

 

 

 

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