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"The tradition of Italian cooking is that of the matriarch. This is the cooking of grandma. She didn't waste time thinking too much about the celery. She got the best celery she could and then she dealt with it."--Mario Batali

Seven Layer Bean Dip Recipe

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This recipe for Seven Layer Bean Dip is from The Sauvageau Family Cookbook 2009, one of the cookbooks created at FamilyCookbookProject.com. We'll help you start your own personal cookbook! It's easy and fun. Click here to start your own cookbook!
Category:
Category:
Ingredients:  
Ingredients:  
1 can ( 16 oz. ) old elpaso refried beans
1 pkg. taco seasoning mix
1- 8 oz. cream cheese (softened)
1 can chopped green chilies
1 c. salsa (any variety)
2 c. shredded lettuce
2 c. shredded cheddar or mexican cheese
1 can sliced ripe olives
1 med. tomatoe (diced)
Tortilla chips
Directions:
Directions:
In medium bowl, stir together refried beans and taco seasoning. Spread mixture on a large platter.
Stir together cream cheese and chillies. Carefully spread over bean mixture. Top with salsa, lettuce, cheese, olives and tomato. Serve with tortilla chips.
Number Of Servings:
Number Of Servings:
several
Preparation Time:
Preparation Time:
?

 

 

 

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